Your choice of magnificently prepared prime rib, beef or pork tenderloin, top round, roasted or smoked turkey or Baked Virginia ham served via a carving station with appropriate dipping sauces.
 
   


The Carving Station

Not available for express-catering pickup. For a complete list of off-site catering options, click on Event Catering



Smoked Turkey Breast:
Tender and succulent smoked white turkey breast.

Market Price


Roasted Tenderloin of Beef:
Aged tenderloin filet roasted and thinly sliced with rich demi-glace sauce.

Market Price


Pepper-Crusted Slow Roasted Prime-Rib:
Premium certified beef slow cooked to perfection. Served with creamy horseradish and pepper-cracked mustard.

Market Price


Pork Loin Roast:
Cut from the lean and flavorful center cut of the pork loin; a spectacular centerpiece!

Market Price


Small platter serves 10-12 people
Medium platter serves 18-20 people
Large platter serves 28-30 people


Prices subject to change & confirmation